Why Buy Locally Grown Food?
Recently, a movement has emerged calling for people to buy more locally grown food.
Category Archives: Ceres Bistro
Del Terruño 100% Grass Fed Beef—Not Just Any Meat
You may be familiar with the term “grass fed beef”, but may have never considered its implications.
What is Charcuterie?
When we arrive in the world, the only sustenance we know is milk… and eventually some mashed up fruits and vegetables.
What Is the Difference Between Flatbread, Pizza, and Flatbread Pizza?
The terms “flatbread” and “flatbread pizza” appear on many restaurant menus these days, but many people still haven’t completely figured out difference between the two.
How to Make Sangria
The 1960s in America were a time of great innovation and change, but there was one historical event that we feel doesn’t get enough recognition:
Healthy Breakfast Foods for Weight Loss
Pancakes. French toast. Muffins. Eggs and bacon.
Improve Your Wellness with Healthy Fish and Seafood
Choosing to eat well doesn’t mean a life sentence of raw vegetables for every meal.
Top 10 Valentine’s Day Ideas
Each year about this time, everyone seems to be looking for the same thing: Valentine’s Day ideas! And while couples everywhere are often on the lookout for unique date suggestions,
The History of Tea Time
This past December Ceres Bistro began hosting Tea Time on Saturdays. Tea time evokes many different ideas for people — corsets, scones, pinky fingers sticking out… imagine a scene from Downton Abbey.
New England’s Best Fresh Winter Food
It seems every year as summer winds down, New Englanders start looking forward to cooking winter food. By mid-August we’ve had about all of the burgers and grilled chicken we can stand and envision comforting winter food in the oven.